Cyclic voltammetry to evaluate the antioxidant potential in winemaking by-products

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Title
Cyclic voltammetry to evaluate the antioxidant potential in winemaking by-products
Authors
Keywords
Antioxidant potential, By-products, Phenolic compounds, Cyclic voltammetry, Lipid peroxidation
Journal
TALANTA
Volume 165, Issue -, Pages 211-215
Publisher
Elsevier BV
Online
2016-12-23
DOI
10.1016/j.talanta.2016.12.058

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