4.7 Article

Preparation of high stable core/shell magnetic nanoparticles and application in Bacillus thuringiensis Cry1Ac proteins detection

Journal

SENSORS AND ACTUATORS B-CHEMICAL
Volume 241, Issue -, Pages 758-764

Publisher

ELSEVIER SCIENCE SA
DOI: 10.1016/j.snb.2016.10.147

Keywords

Magnetic nanoparticles; Immunoassays; Cry1Ac protein; Transgenic detections; Bacillus thuringiensis

Funding

  1. Scientific Research Initial Funding for the Advanced Talent of Janghan University [08010001, 06660001]
  2. Basic Research Project of Wuhan City [2015011701011593]
  3. 4th Yellow Crane Talent Project of Wuhan City, Hubei Province Innovative Young Research Team in Universities [T201318]
  4. Provincial Featured Superior Disciplinary Group of Optoelectronic Chemical Materials and Devices [10-43001013]
  5. Natural Science Foundation of Hubei Province [2016CFB327]
  6. National Natural Science Foundation of China [31600968]
  7. Fundamental Research Funds for the Central Universities [2010QC014]
  8. Natural Science Foundation of Hubei Province of China [2014CFA092]

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The silicon coated Magnetic nanoparticles (MNps) were prepared and applied to the genetically modified detection for Cry1Ac protein. TEM observations showed the bare MNps were in the size of 3-5 nm and the silicon coated core/shell MNps were in the range of 30-60 nm 1 M HCl acidic solution was used to test the chemical stability of the resultant MNps and results showed the coated MNps were very stable in the acid environment even after 12 h. Cy3 labelled IgG tests showed that the probe on the MNps was kept the bioactivity in the immunoassays. MNps based detection results showed that this analytical strategy had similar linear relation which R=0.995 with the commercial ELISA kit. The MNps based detections were reliable for the Cry1Ac protein in the linear range from 0.1 pg/L to 1.0 mg/L, and showed better performance in the low concentration of analyte. This study provides a promising technique to detect the Cry1Ac protein with high sensitivity in the examination of the GM products which is of importance in food safety. (C) 2016 Elsevier B.V. All rights reserved.

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