Assessing the anticancer effects associated with food products and/or nutraceuticals using in vitro and in vivo preclinical development-related pharmacological tests

Title
Assessing the anticancer effects associated with food products and/or nutraceuticals using in vitro and in vivo preclinical development-related pharmacological tests
Authors
Keywords
Cancer, Food components, Pharmacology, Preclinical evaluation
Journal
SEMINARS IN CANCER BIOLOGY
Volume 46, Issue -, Pages 14-32
Publisher
Elsevier BV
Online
2017-06-08
DOI
10.1016/j.semcancer.2017.06.004

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