Dietary proanthocyanidins prevent ultraviolet radiation-induced non-melanoma skin cancer through enhanced repair of damaged DNA-dependent activation of immune sensitivity
Dietary proanthocyanidins prevent ultraviolet radiation-induced non-melanoma skin cancer through enhanced repair of damaged DNA-dependent activation of immune sensitivity
Authors
Keywords
Proanthocyanidins, Bioavailability, DNA damage/repair, Immune system, Dendritic cells, Effector T cells, Skin tumor, Cyclobutane pyrimidine dimers
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