Greenhouse gas emissions of imported and locally produced fruit and vegetable commodities: A quantitative assessment

Published 2015 View Full Article

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Title
Greenhouse gas emissions of imported and locally produced fruit and vegetable commodities: A quantitative assessment
Authors
Keywords
Climate change, Carbon dioxide equivalents, Life cycle assessment, Food production, Air transport
Journal
ENVIRONMENTAL SCIENCE & POLICY
Volume 48, Issue -, Pages 32-43
Publisher
Elsevier BV
Online
2015-01-07
DOI
10.1016/j.envsci.2014.12.018

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