Pesticide residues in some herbs growing in agricultural areas in Poland

Occurrence of fungal and pesticides contamination in rapeseeds depending on the cultivars and systems of farming

(2016) D. Remlein-Starosta et al.   PLANT SOIL AND ENVIRONMENT

Pesticide residues in cereal crop grains in Poland in 2013

(2015) Elżbieta Malinowska et al.   ENVIRONMENTAL MONITORING AND ASSESSMENT

Analysis of Pesticide Residues in Fresh Peppermint, Mentha piperita L., Using the Quick Easy Cheap Effective Rugged and Safe Method (QuEChERS) Followed by Gas Chromatography with Electron Capture and Nitrogen Phosphorus Detection

(2012) Magdalena Słowik-Borowiec et al.   BULLETIN OF ENVIRONMENTAL CONTAMINATION AND TOXICOLOGY

A Multiresidue Method for 20 Pesticides in Radix paeoniae Alba of Chinese Herb by Gas Chromatography with Electron-capture Detection

(2010) Gao Qian et al.   BULLETIN OF ENVIRONMENTAL CONTAMINATION AND TOXICOLOGY

Comparison of QuEChERS sample preparation methods for the analysis of pesticide residues in fruits and vegetables

(2010) Steven J. Lehotay et al.   JOURNAL OF CHROMATOGRAPHY A

Analysis of Eight Organophosphorus Pesticide Residues in Fresh Vegetables Retailed in Agricultural Product Markets of Nanjing, China

(2008) Ligang Wang et al.   BULLETIN OF ENVIRONMENTAL CONTAMINATION AND TOXICOLOGY

Matrix effects in pesticide multi-residue analysis by liquid chromatography–mass spectrometry

(2008) Anneli Kruve et al.   JOURNAL OF CHROMATOGRAPHY A

Analysis of 140 pesticides from conventional farming foodstuff samples after extraction with the modified QuECheRS method

(2007) C. Lesueur et al.   FOOD CONTROL