Optimization of dietary zinc for egg production and antioxidant capacity in Chinese egg-laying ducks fed a diet based on corn-wheat bran and soybean meal

Title
Optimization of dietary zinc for egg production and antioxidant capacity in Chinese egg-laying ducks fed a diet based on corn-wheat bran and soybean meal
Authors
Keywords
-
Journal
POULTRY SCIENCE
Volume 96, Issue 7, Pages 2336-2343
Publisher
Oxford University Press (OUP)
Online
2017-03-02
DOI
10.3382/ps/pex032

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