Pythium leak control in potato using aqueous and organic extracts from the brown alga Sargassum vulgare (C. Agardh, 1820)

Published 2017 View Full Article

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Title
Pythium leak control in potato using aqueous and organic extracts from the brown alga Sargassum vulgare (C. Agardh, 1820)
Authors
Keywords
Solanum tuberosum, L., Mycelial growth, Pythium aphanidermatum, Sargassum vulgare, Geographical variation
Journal
POSTHARVEST BIOLOGY AND TECHNOLOGY
Volume 130, Issue -, Pages 81-93
Publisher
Elsevier BV
Online
2017-05-06
DOI
10.1016/j.postharvbio.2017.04.010

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