Structural changes in cell wall pectins during strawberry fruit development

Published 2017 View Full Article

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Title
Structural changes in cell wall pectins during strawberry fruit development
Authors
Keywords
Atomic force microscopy, Cell wall, Fragaria × ananassa, Fruit ripening, Fruit softening, Pectins
Journal
PLANT PHYSIOLOGY AND BIOCHEMISTRY
Volume 118, Issue -, Pages 55-63
Publisher
Elsevier BV
Online
2017-06-03
DOI
10.1016/j.plaphy.2017.06.001

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