4.5 Article

Physiological role of rice germin-like protein 1 (OsGLP1) at early stages of growth and development in indica rice cultivar under salt stress condition

Journal

PLANT CELL TISSUE AND ORGAN CULTURE
Volume 131, Issue 1, Pages 127-137

Publisher

SPRINGER
DOI: 10.1007/s11240-017-1270-z

Keywords

Cell wall cross-linking; Germination; OsGLP1; Salt stress; Superoxide dismutase

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Since their discovery, germin and germin-like proteins (GLPs) were found to be associated with salt stress along with other physiological roles. Although a number of GLP family members showed spatio-temporal changes in expressional up-regulation or down-regulation upon exposure to salt stress across plant species, very little is known about any rice GLP member in relation to salt stress. Rice germin-like protein 1 (OsGLP1), belongs to Cupin superfamily, is a plant glycoprotein and is associated with the plant cell wall. Our previous studies on endogenous down-regulation of OsGLP1 in rice and heterologous expression in tobacco documented that the OsGLP1 possessing superoxide dismutase activity is involved in cell wall cross-linking and fungal disease resistance in plants. In the present study, the transgenic rice lines having reduced OsGLP1 expression were analyzed in advanced generation for deciphering the involvement of OsGLP1 under salt stress. OsGLP1 gene-silencing construct integated transgenic lines were confirmed by Southern hybridization and RNA-interfernce (RNAi) mediated gene-silencing of the transgenic rice lines was confirmed by northern blot analysis. The expression of endogenous OsGLP1 protein level was found to be reduced in salt sensitive indica rice cultivar Badshahbhog following salt stress. Additionally, the RNAi-mediated OsGLP1 gene-silencing in transgenic rice lines resulted improved salt tolerance as compared to the untransformed ones during seed germination, initial establishment, early seedling growth and callus proliferation. Salt tolerance nature of the OsGLP1 gene-silenced plants at early stages of growth and development depicted the negative correlation between the OsGLP1 expression and salt tolerance of rice.

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