Carbon dioxide in carbonated beverages induces ghrelin release and increased food consumption in male rats: Implications on the onset of obesity

Published 2017 View Full Article

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Title
Carbon dioxide in carbonated beverages induces ghrelin release and increased food consumption in male rats: Implications on the onset of obesity
Authors
Keywords
Carbonated beverages, Carbon dioxide, Food consumption, Weight gain, Ghrelin
Journal
Obesity Research & Clinical Practice
Volume 11, Issue 5, Pages 534-543
Publisher
Elsevier BV
Online
2017-02-22
DOI
10.1016/j.orcp.2017.02.001

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