Fish oil emulsion supplementation might improve quality of life of diabetic patients due to its antioxidant and anti-inflammatory properties

Published 2017 View Full Article

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Title
Fish oil emulsion supplementation might improve quality of life of diabetic patients due to its antioxidant and anti-inflammatory properties
Authors
Keywords
Fish oil emulsion, Monocytes, Macrophages, Hyperglycemia, Oxidative stress, Cytokines
Journal
NUTRITION RESEARCH
Volume 46, Issue -, Pages 49-58
Publisher
Elsevier BV
Online
2017-08-04
DOI
10.1016/j.nutres.2017.07.012

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