Isolation and structure determination of a new flavone glycoside from seed residues of seabuckthorn (Hippophae rhamnoides L.)

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(2015)   HELVETICA CHIMICA ACTA

Evaluation of chemical constitute, fatty acids and antioxidant activity of the fruit and seed of sea buckthorn (Hippophae rhamnoidesL.) grown wild in Iran

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Four new triterpenoid glycosides from the seed residue ofHippophae rhamnoidessubsp.sinensis

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Three new flavonoids, hippophins K–M, from the seed residue ofHippophae rhamnoidessubsp.sinensis

(2013) Chao Chen et al.   NATURAL PRODUCT RESEARCH

Three new flavonoids from the seeds ofHippophae rhamnoidessubsp.sinensis

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ISOLATION AND CHARACTERIZATION OF COLLAGENS FROM SCALE OF SILVER CARP (HYPOPHTHALMICHTHYS MOLITRIX)

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Chemical constituents from the fruits of Hippophae rhamnoides

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