Lycopene and risk of cardiovascular diseases: A meta-analysis of observational studies

Dietary Lycopene, Angiogenesis, and Prostate Cancer: A Prospective Study in the Prostate-Specific Antigen Era

(2014) K. Zu et al.   JNCI-Journal of the National Cancer Institute

Dietary Intake of Carotenoids and Their Antioxidant and Anti-Inflammatory Effects in Cardiovascular Care

(2014) Marco Matteo Ciccone et al.   MEDIATORS OF INFLAMMATION

Carotenoids, inflammation, and oxidative stress—implications of cellular signaling pathways and relation to chronic disease prevention

(2014) Anouk Kaulmann et al.   NUTRITION RESEARCH

Dietary and circulating lycopene and stroke risk: a meta-analysis of prospective studies

(2014) Xinli LI et al.   Scientific Reports

Leptin and coronary heart disease: A systematic review and meta-analysis

(2013) San-Bao Chai et al.   ATHEROSCLEROSIS

Relationship of lycopene intake and consumption of tomato products to incident CVD

(2013) Paul F. Jacques et al.   BRITISH JOURNAL OF NUTRITION

Carotenoids and Vitamins C and E in the Prevention of Cardiovascular Disease

(2013) Riccioni et al.   INTERNATIONAL JOURNAL FOR VITAMIN AND NUTRITION RESEARCH

Anticarcinogenic, Cardioprotective, and Other Health Benefits of Tomato Compounds Lycopene, α-Tomatine, and Tomatidine in Pure Form and in Fresh and Processed Tomatoes

(2013) Mendel Friedman   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Effect of Lycopene and Tomato Products on Cholesterol Metabolism

(2012) P. Palozza et al.   ANNALS OF NUTRITION AND METABOLISM

Lycopene suppresses proinflammatory response in lipopolysaccharide-stimulated macrophages by inhibiting ROS-induced trafficking of TLR4 to lipid raft-like domains

(2012) Jun Zou et al.   JOURNAL OF NUTRITIONAL BIOCHEMISTRY

Fruit and Vegetable Intake, Physical Activity, and Mortality in Older Community-Dwelling Women

(2012) Emily J. Nicklett et al.   JOURNAL OF THE AMERICAN GERIATRICS SOCIETY

Lycopene attenuates LPS-induced TNF-α secretion in macrophages and inflammatory markers in adipocytes exposed to macrophage-conditioned media

(2012) Julie Marcotorchino et al.   MOLECULAR NUTRITION & FOOD RESEARCH

Serum lycopene decreases the risk of stroke in men: A population-based follow-up study

(2012) J. Karppi et al.   NEUROLOGY

Low β-carotene concentrations increase the risk of cardiovascular disease mortality among Finnish men with risk factors

(2012) J. Karppi et al.   NUTRITION METABOLISM AND CARDIOVASCULAR DISEASES

Lycopene and Cardiovascular Diseases: An Update

(2011) A. Mordente et al.   CURRENT MEDICINAL CHEMISTRY

Carotenoids and Their Isomers: Color Pigments in Fruits and Vegetables

(2011) Hock-Eng Khoo et al.   MOLECULES

Lycopene inhibits proinflammatory cytokine and chemokine expression in adipose tissue

(2010) E. Gouranton et al.   JOURNAL OF NUTRITIONAL BIOCHEMISTRY

Are the health attributes of lycopene related to its antioxidant function?

(2008) John W. Erdman et al.   ARCHIVES OF BIOCHEMISTRY AND BIOPHYSICS

Environmental tobacco smoke and fetal health: systematic review and meta-analysis

(2008) J Leonardi-Bee et al.   Archives of Disease in Childhood-Fetal and Neonatal Edition