Improvement of the omega 3 index of healthy subjects does not alter the effects of dietary saturated fats or n-6PUFA on LDL profiles

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Title
Improvement of the omega 3 index of healthy subjects does not alter the effects of dietary saturated fats or n-6PUFA on LDL profiles
Authors
Keywords
Lipids, Omega-3 polyunsaturated fatty acids, Saturated fatty acids, Nuclear magnetic resonance spectroscopy, Lipoprotein profiles
Journal
METABOLISM-CLINICAL AND EXPERIMENTAL
Volume 68, Issue -, Pages 11-19
Publisher
Elsevier BV
Online
2016-12-01
DOI
10.1016/j.metabol.2016.11.014

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