Effect of indirect cold plasma treatment on cashew apple juice ( Anacardium occidentale L.)

Published 2017 View Full Article

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Title
Effect of indirect cold plasma treatment on cashew apple juice ( Anacardium occidentale L.)
Authors
Keywords
Indirect cold plasma, Vitamin C, Antioxidant potential, Sugar content, Cashew apple
Journal
LWT-FOOD SCIENCE AND TECHNOLOGY
Volume 84, Issue -, Pages 457-463
Publisher
Elsevier BV
Online
2017-06-08
DOI
10.1016/j.lwt.2017.06.010

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