Protective effects of orange (Citrus sinensis L.) peel aqueous extract and hesperidin on oxidative stress and peptic ulcer induced by alcohol in rat

Title
Protective effects of orange (Citrus sinensis L.) peel aqueous extract and hesperidin on oxidative stress and peptic ulcer induced by alcohol in rat
Authors
Keywords
<em class=EmphasisTypeItalic >Citrus sinensis</em> peel, Hesperidin, Gastric ulcer, Oxidative stress markers, COX-2, TNF-α, Rat
Journal
Lipids in Health and Disease
Volume 16, Issue 1, Pages -
Publisher
Springer Nature
Online
2017-08-14
DOI
10.1186/s12944-017-0546-y

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