Planktotrons: A novel indoor mesocosm facility for aquatic biodiversity and food web research

Warming advances top-down control and reduces producer biomass in a freshwater plankton community

(2017) Mandy Velthuis et al.   Ecosphere

Effects of increased concentrations of inorganic nitrogen and dissolved organic matter on phytoplankton in boreal lakes with differing nutrient limitation patterns

(2015) Carmen T. Daggett et al.   AQUATIC SCIENCES

Effects of temperature on the interaction between phytoplankton communities and benthic filter feeders

(2015) Paulin Hardenbicker et al.   Fundamental and Applied Limnology

Terrestrial runoff boosts phytoplankton in a Mediterranean coastal lagoon, but these effects do not propagate to higher trophic levels

(2015) A. Liess et al.   HYDROBIOLOGIA

Impacts of elevated terrestrial nutrient loads and temperature on pelagic food-web efficiency and fish production

(2013) R. Lefébure et al.   GLOBAL CHANGE BIOLOGY

Different mixing techniques in experimental mesocosms-does mixing affect plankton biomass and community composition?

(2013) Maren Striebel et al.   LIMNOLOGY AND OCEANOGRAPHY-METHODS

Water brownification may increase the invasibility of a submerged non-native macrophyte

(2012) Roger Paulo Mormul et al.   BIOLOGICAL INVASIONS

The functional genomics of an eco-evolutionary feedback loop: linking gene expression, trait evolution, and community dynamics

(2012) Lutz Becks et al.   ECOLOGY LETTERS

Molecular Fractionation of Dissolved Organic Matter with Metal Salts

(2012) Thomas Riedel et al.   ENVIRONMENTAL SCIENCE & TECHNOLOGY

Elevated CO2concentrations affect the elemental stoichiometry and species composition of an experimental phytoplankton community

(2012) ANTONIE M. VERSCHOOR et al.   FRESHWATER BIOLOGY

Effects of stratification depth and dissolved organic matter on brackish bacterioplankton communities

(2012) LM Grubisic et al.   MARINE ECOLOGY PROGRESS SERIES

Warming shifts top-down and bottom-up control of pond food web structure and function

(2012) J. B. Shurin et al.   PHILOSOPHICAL TRANSACTIONS OF THE ROYAL SOCIETY B-BIOLOGICAL SCIENCES

Food-chain length alters community responses to global change in aquatic systems

(2012) Lars-Anders Hansson et al.   Nature Climate Change

Reciprocal subsidies between freshwater and terrestrial ecosystems structure consumer resource dynamics

(2011) Pia Bartels et al.   ECOLOGY

Dynamics of microbial planktonic food web components during a river flash flood in a Mediterranean coastal lagoon

(2011) David Pecqueur et al.   HYDROBIOLOGIA

A mesocosm tool to optically study phytoplankton dynamics

(2011) L. Peperzak et al.   LIMNOLOGY AND OCEANOGRAPHY-METHODS

Terrestrial subsidies to lake food webs: an experimental approach

(2011) Pia Bartels et al.   OECOLOGIA

Empirical approaches to metacommunities: a review and comparison with theory

(2011) Jürg B. Logue et al.   TRENDS IN ECOLOGY & EVOLUTION

Reduction of adaptive genetic diversity radically alters eco-evolutionary community dynamics

(2010) Lutz Becks et al.   ECOLOGY LETTERS

Episodic meteorological and nutrient-load events as drivers of coastal planktonic ecosystem dynamics: a time-series analysis

(2009) Ò Guadayol et al.   MARINE ECOLOGY PROGRESS SERIES

A cross-system synthesis of consumer and nutrient resource control on producer biomass

(2008) Daniel S. Gruner et al.   ECOLOGY LETTERS

Light, nutrients, and food-chain length constrain planktonic energy transfer efficiency across multiple trophic levels

(2008) E. M. Dickman et al.   PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA