Application Of Nanotechnology In Agriculture And Food Industry, Its Prospects And Risks

Published 2015 View Full Article

  1. Home
  2. Publications
  3. Publication Search
  4. Publication Details
Title
Application Of Nanotechnology In Agriculture And Food Industry, Its Prospects And Risks
Authors
Keywords
-
Journal
Ecological Chemistry and Engineering S-Chemia I Inzynieria Ekologiczna S
Volume 22, Issue 3, Pages 321-361
Publisher
Walter de Gruyter GmbH
Online
2015-10-08
DOI
10.1515/eces-2015-0018

Ask authors/readers for more resources

Protocol

Community support

Reagent

Community support

Reprint

Contact the author

Add your recorded webinar

Do you already have a recorded webinar? Grow your audience and get more views by easily listing your recording on Peeref.

Upload Now

Create your own webinar

Interested in hosting your own webinar? Check the schedule and propose your idea to the Peeref Content Team.

Create Now
Webinars Posters Questions Hubs Funding Journals Articles Connect Collections Reviewers About Us FAQs Mobile App Privacy Policy Terms of Use
© Peeref 2019-2024. All rights reserved.