A calorimetric study of l-, d- and dl-isomers of tryptophan

Tryptophan

(2015) Genilza da S. Mello et al.   JOURNAL OF THERMAL ANALYSIS AND CALORIMETRY

Enthalpy of sublimation of natural aromatic amino acids determined by Knudsen’s effusion mass spectrometric method

(2014) Valeriya V. Tyunina et al.   JOURNAL OF CHEMICAL THERMODYNAMICS

A thermochemical study of serine stereoisomers

(2014) Ana Neacşu et al.   THERMOCHIMICA ACTA

The thermochemistry of threonine stereoisomers

(2013) Iulia Contineanu et al.   THERMOCHIMICA ACTA

Single-crystal investigation ofL-tryptophan withZ′ = 16

(2012) Carl Henrik Görbitz et al.   ACTA CRYSTALLOGRAPHICA SECTION B-STRUCTURAL SCIENCE

The standard enthalpies of formation of proline stereoisomers

(2012) Iulia Contineanu et al.   THERMOCHIMICA ACTA

Effects of thermal history on solid state and melting behavior of amino acids

(2009) M. Ellen Matthews et al.   JOURNAL OF THERMAL ANALYSIS AND CALORIMETRY

The standard enthalpies of formation of l-asparagine and l-α-glutamine

(2009) Iulia Contineanu et al.   THERMOCHIMICA ACTA

Dielectric classification of D-and L-amino acids by thermal and analytical methods

(2008) M. E. Matthews et al.   JOURNAL OF THERMAL ANALYSIS AND CALORIMETRY