Nanoporous activated carbon prepared from karanj ( Pongamia pinnata ) fruit hulls for methylene blue adsorption

Published 2017 View Full Article

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Title
Nanoporous activated carbon prepared from karanj ( Pongamia pinnata ) fruit hulls for methylene blue adsorption
Authors
Keywords
Activated carbon, Adsorption, Dye, KOH activation, Karanj
Journal
Journal of the Taiwan Institute of Chemical Engineers
Volume 74, Issue -, Pages 96-104
Publisher
Elsevier BV
Online
2017-03-10
DOI
10.1016/j.jtice.2017.01.016

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