Migration modelling of phthalate from non-alcoholic beer bottles by adaptive neuro-fuzzy inference system

Phthalates in plastic bottled non-alcoholic beverages from China and estimated dietary exposure in adults

(2016) Ji-Feng Yang et al.   Food Additives & Contaminants Part B-Surveillance

Quantification of Six Phthalates and One Adipate in Luxembourgish Beer Using HS-SPME-GC/MS

(2016) Laurent Carnol et al.   Food Analytical Methods

Application of Hybrid Neural Fuzzy System (ANFIS) in Food Processing and Technology

(2016) Majdi Al-Mahasneh et al.   Food Engineering Reviews

Comparison of adaptive neuro-fuzzy inference system and artificial neural networks (MLP and RBF) for estimation of oxidation parameters of soybean oil added with curcumin

(2015) Elahe Asnaashari et al.   Journal of Food Measurement and Characterization

Determination of Phthalates Migrating from Plastic Containers into Beverages

(2014) Ihsan Ustun et al.   Food Analytical Methods

Phthalates: European regulation, chemistry, pharmacokinetic and related toxicity

(2013) Pasquale Ventrice et al.   ENVIRONMENTAL TOXICOLOGY AND PHARMACOLOGY

A reduced-order adaptive neuro-fuzzy inference system model as a software sensor for rapid estimation of five-day biochemical oxygen demand

(2013) Roohollah Noori et al.   JOURNAL OF HYDROLOGY

Study on the leaching of phthalates from polyethylene terephthalate bottles into mineral water

(2013) Szilvia Keresztes et al.   SCIENCE OF THE TOTAL ENVIRONMENT

Migration of phthalates, alkylphenols, bisphenol A and di(2-ethylhexyl)adipate from food packaging

(2012) Evelina Fasano et al.   FOOD CONTROL

A neuro-fuzzy computational approach for multicriteria optimisation of the quality of espresso coffee by pod based on the extraction time, temperature and blend

(2012) Lucia Russo et al.   INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY

Crisis management turns Taiwan's plasticizer nightmare into progressive policy

(2012) Jaw-Jou Kang et al.   JOURNAL OF THE FORMOSAN MEDICAL ASSOCIATION

Effect of temperature on rheological characteristics of molasses: Modeling of apparent viscosity using Adaptive Neuro – Fuzzy Inference System (ANFIS)

(2011) Safa Karaman et al.   LWT-FOOD SCIENCE AND TECHNOLOGY

Chemical compounds and toxicological assessments of drinking water stored in polyethylene terephthalate (PET) bottles: A source of controversy reviewed

(2011) Cristina Bach et al.   WATER RESEARCH

Phthalate, adipate and sebacate residues by HRGC-MS in olive oils from Sicily and Molise (Italy)

(2010) G. mo Dugo et al.   FOOD CONTROL

Endocrine disruptors and childhood social impairment

(2010) Amir Miodovnik et al.   NEUROTOXICOLOGY

Surfactant-coated carbon nanotubes for the liquid–liquid extraction of phthalates and other migrants in virgin olive oils

(2009) Silvia López-Feria et al.   ANALYTICAL AND BIOANALYTICAL CHEMISTRY

Uncertainty analysis of developed ANN and ANFIS models in prediction of carbon monoxide daily concentration

(2009) Roohollah Noori et al.   ATMOSPHERIC ENVIRONMENT

Predicting the Longitudinal Dispersion Coefficient Using Support Vector Machine and Adaptive Neuro-Fuzzy Inference System Techniques

(2009) Roohollah Noori et al.   ENVIRONMENTAL ENGINEERING SCIENCE

Polyethylene Terephthalate May Yield Endocrine Disruptors

(2009) Leonard Sax   ENVIRONMENTAL HEALTH PERSPECTIVES

Endocrine disruptors in bottled mineral water: total estrogenic burden and migration from plastic bottles

(2009) Martin Wagner et al.   ENVIRONMENTAL SCIENCE AND POLLUTION RESEARCH

Di-(2-ethylhexyl) phthalate and mono-(2-ethylhexyl) phthalate inhibit growth and reduce estradiol levels of antral follicles in vitro

(2009) Rupesh K. Gupta et al.   TOXICOLOGY AND APPLIED PHARMACOLOGY

Effects of plasticizers and their mixtures on estrogen receptor and thyroid hormone functions

(2009) Mandana Ghisari et al.   TOXICOLOGY LETTERS

Comparative assessment of genotoxicity of mineral water packed in polyethylene terephthalate (PET) and glass bottles

(2009) Elisabetta Ceretti et al.   WATER RESEARCH

Assessing human exposure to phthalic acid and phthalate esters from mineral water stored in polyethylene terephthalate and glass bottles

(2008) P. Montuori et al.   Food Additives and Contaminants Part A-Chemistry Analysis Control Exposure & Risk Assessment

Does the reuse of PET bottles during solar water disinfection pose a health risk due to the migration of plasticisers and other chemicals into the water?

(2008) P SCHMID et al.   WATER RESEARCH