Adherence to Mediterranean diet and 10-year incidence (2002-2012) of diabetes: correlations with inflammatory and oxidative stress biomarkers in the ATTICA cohort study

Mediterranean diet impact on changes in abdominal fat and 10-year incidence of abdominal obesity in a Spanish population

(2014) Anna N. Funtikova et al.   BRITISH JOURNAL OF NUTRITION

Anti-inflammatory agents to treat or prevent type 2 diabetes, metabolic syndrome and cardiovascular disease

(2014) Nathalie Esser et al.   EXPERT OPINION ON INVESTIGATIONAL DRUGS

The effect of Mediterranean diet on the development of type 2 diabetes mellitus: A meta-analysis of 10 prospective studies and 136,846 participants

(2014) Efi Koloverou et al.   METABOLISM-CLINICAL AND EXPERIMENTAL

Vascular effects of the Mediterranean diet—Part II: Role of omega-3 fatty acids and olive oil polyphenols

(2014) Egeria Scoditti et al.   VASCULAR PHARMACOLOGY

Association of homocysteine with type 2 diabetes: a meta-analysis implementing Mendelian randomization approach

(2013) Tao Huang et al.   BMC GENOMICS

Effect of diet on type 2 diabetes mellitus: a review

(2013) Y. M. Khazrai et al.   DIABETES-METABOLISM RESEARCH AND REVIEWS

Effect of the mediterranean diet with and without weight loss on markers of inflammation in men with metabolic syndrome

(2013) Caroline Richard et al.   Obesity

Healthful Dietary Patterns and Type 2 Diabetes Mellitus Risk Among Women With a History of Gestational Diabetes Mellitus

(2012) Deirdre K. Tobias et al.   ARCHIVES OF INTERNAL MEDICINE

Moderate alcohol consumption is associated with improved insulin sensitivity, reduced basal insulin secretion rate and lower fasting glucagon concentration in healthy women

(2012) F. Bonnet et al.   DIABETOLOGIA

Dietary factors and low-grade inflammation in relation to overweight and obesity

(2011) Philip C. Calder et al.   BRITISH JOURNAL OF NUTRITION

Diet-Quality Scores and the Risk of Type 2 Diabetes in Men

(2011) L. de Koning et al.   DIABETES CARE

Dietary antioxidant capacity is inversely associated with diabetes biomarkers: The ATTICA study

(2010) T. Psaltopoulou et al.   NUTRITION METABOLISM AND CARDIOVASCULAR DISEASES

Comparison of Weight-Loss Diets with Different Compositions of Fat, Protein, and Carbohydrates

(2009) Frank M. Sacks et al.   NEW ENGLAND JOURNAL OF MEDICINE

The influence of obesity on the oxidative stress status and the concentration of leptin in type 2 diabetes mellitus patients

(2007) Aleksandra Stefanović et al.   DIABETES RESEARCH AND CLINICAL PRACTICE