Effect of supplemented intake of omega-3 fatty acids on arrhythmias in patients with ICD: fish oil therapy may reduce ventricular arrhythmia

Title
Effect of supplemented intake of omega-3 fatty acids on arrhythmias in patients with ICD: fish oil therapy may reduce ventricular arrhythmia
Authors
Keywords
Fish oils, Omega-3 polyunsaturated fatty acids (PUFAs), Eicosapentaenoic acid (EPA), Docosahexaenoic acid (DHA), Ventricular tachycardia (VT)
Journal
Publisher
Springer Nature
Online
2017-06-29
DOI
10.1007/s10840-017-0267-1

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