Xylitol production by genetically modified industrial strain of Saccharomyces cerevisiae using glycerol as co-substrate

Title
Xylitol production by genetically modified industrial strain of Saccharomyces cerevisiae using glycerol as co-substrate
Authors
Keywords
<em class=EmphasisTypeItalic >Saccharomyces cerevisiae</em>, Xylitol, Ty1 delta region, Hemicellulosic hydrolysate of corn cob, Glycerol
Journal
Publisher
Springer Nature
Online
2017-02-10
DOI
10.1007/s10295-017-1914-3

Ask authors/readers for more resources

Reprint

Contact the author

Find Funding. Review Successful Grants.

Explore over 25,000 new funding opportunities and over 6,000,000 successful grants.

Explore

Find the ideal target journal for your manuscript

Explore over 38,000 international journals covering a vast array of academic fields.

Search