Environmental and genotypic effects on bulb development in onion - a review

Environmental and genetic factors influence growth and bulb development of onions by affecting their physiology. Photoperiod plays critical a role in bulb development and determines the suitability of a cultivar for a particular region. Long days and high temperatures promote onion bulbing. Bulbing is regulated more by temperature than photoperiod, as determined by growing degree days. Far-red light promotes bulbing most effectively. High-temperature storage of sets (above 20-25 degrees C) results in increased total bulb yields, while very high temperature (25.5-31 degrees C) or temperature below 0 degrees C depresses yield. Plant density has an impact on bulb size: the higher the plant density the smaller the bulb size. Onion is more sensitive to water stress during bulb formation and enlargement than during the vegetative stage. Nitrogen improves bulb development, but too much nitrogen promotes excessive vegetative growth and delays maturity. Growth hormones (gibberellins and ethrel) promote the growth and development of bulbs. Flowering and bulb formation in onion is regulated by different (Flowering Locus T) FT genes. Two antagonistic FT-like genes regulate bulb formation. AcFT1 promotes bulb formation, while AcFT4 prevents AcFT1 up-regulation and inhibits bulbing. There is a need to link our research with the genetics and physiology of onions, to enhance bulb yield.