Generating phytosterol nanoparticles in nanoporous bioaerogels via supercritical carbon dioxide impregnation: Effect of impregnation conditions

Published 2017 View Full Article

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Title
Generating phytosterol nanoparticles in nanoporous bioaerogels via supercritical carbon dioxide impregnation: Effect of impregnation conditions
Authors
Keywords
Phytosterol, Supercritical, Nanoparticles, Starch, Aerogel
Journal
JOURNAL OF FOOD ENGINEERING
Volume 207, Issue -, Pages 99-107
Publisher
Elsevier BV
Online
2017-03-31
DOI
10.1016/j.jfoodeng.2017.03.022

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