Chemical Composition, Antimicrobial and Antioxidant Properties of Schinus molle L. Essential Oil from Turkey

Chemical composition and antibacterial activity of two Juniperus species essential oils

(2016) Ehsani E et al.   African Journal of Microbiology Research

Chemical composition and antibacterial activities of Juniperus horizontalis essential oil

(2013) T. Eryiğit et al.   CANADIAN JOURNAL OF PLANT SCIENCE

Antioxidant, antimicrobial and toxicological properties of Schinus molle L. essential oils

(2013) Maria do Rosário Martins et al.   JOURNAL OF ETHNOPHARMACOLOGY

Chemical compositions and properties of Schinus areira L. essential oil on airway inflammation and cardiovascular system of mice and rabbits

(2012) María C. Bigliani et al.   FOOD AND CHEMICAL TOXICOLOGY

Synergistic Antibacterial Activity of the Essential Oil of Aguaribay (Schinus molle L.)

(2012) Pedro Rocha et al.   MOLECULES

ESSENTIAL OIL COMPOSITION OF SCHINUS MOLLE L. FRUITS: AN ORNAMENTAL SPECIES USED AS CONDIMENT

(2011) NESRINE ZAHED et al.   JOURNAL OF FOOD BIOCHEMISTRY

Allelopathic effect of Schinus molle essential oils on wheat germination

(2010) Nesrine Zahed et al.   ACTA PHYSIOLOGIAE PLANTARUM

Chemical Composition and Anticancer and Antioxidant Activities of Schinus Molle L. and Schinus Terebinthifolius Raddi Berries Essential Oils

(2010) Houcine Bendaoud et al.   JOURNAL OF FOOD SCIENCE