Characterization of the chemical structures and physical properties of exopolysaccharides produced by various Streptococcus thermophilus strains

Published 2017 View Full Article

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Title
Characterization of the chemical structures and physical properties of exopolysaccharides produced by various Streptococcus thermophilus strains
Authors
Keywords
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Journal
JOURNAL OF DAIRY SCIENCE
Volume 100, Issue 5, Pages 3424-3435
Publisher
American Dairy Science Association
Online
2017-03-17
DOI
10.3168/jds.2016-12125

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