Treated agro-industrial wastewater irrigation of tomato crop: Effects on qualitative/quantitative characteristics of production and microbiological properties of the soil
Treated agro-industrial wastewater irrigation of tomato crop: Effects on qualitative/quantitative characteristics of production and microbiological properties of the soil
Authors
Keywords
Agro-industrial wastewater irrigation, Water quality, Tomato yield, Fruit quality, Microbial soil community, Fecal indicator
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