Microbial Cell Factories for the Production of Terpenoid Flavor and Fragrance Compounds

Published 2017 View Full Article

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Title
Microbial Cell Factories for the Production of Terpenoid Flavor and Fragrance Compounds
Authors
Keywords
-
Journal
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
Volume 66, Issue 10, Pages 2247-2258
Publisher
American Chemical Society (ACS)
Online
2017-04-19
DOI
10.1021/acs.jafc.7b00473

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