Consumer Food Ethics: Considerations of Vulnerability, Suffering, and Harm

Published 2017 View Full Article

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Title
Consumer Food Ethics: Considerations of Vulnerability, Suffering, and Harm
Authors
Keywords
Ethical consumer, Consumption ethics, Vulnerability, Suffering, Harm
Journal
JOURNAL OF AGRICULTURAL & ENVIRONMENTAL ETHICS
Volume 30, Issue 4, Pages 595-614
Publisher
Springer Nature
Online
2017-09-12
DOI
10.1007/s10806-017-9689-0
References
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