Soy-Leaf Extract Exerts Atheroprotective Effects via Modulation of Krüppel-Like Factor 2 and Adhesion Molecules

Soy Leaf Extract Containing Kaempferol Glycosides and Pheophorbides Improves Glucose Homeostasis by Enhancing Pancreatic β-Cell Function and Suppressing Hepatic Lipid Accumulation in db/db Mice

(2015) Hua Li et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Pterocarpan-Enriched Soy Leaf Extract Ameliorates Insulin Sensitivity and Pancreatic β-Cell Proliferation in Type 2 Diabetic Mice

(2014) Un-Hee Kim et al.   MOLECULES

The beneficial effect of soybean (Glycine max (L.) Merr.) leaf extracts in adults with prediabetes: a randomized placebo controlled trial

(2014) Myung-Sook Choi et al.   Food & Function

Does Glycine max leaves or Garcinia Cambogiapromote weight-loss or lower plasma cholesterol in overweight individuals: a randomized control trial

(2011) Ji-Eun Kim et al.   Nutrition Journal

The most abundant polyphenol of soy leaves, coumestrol, displays potent α-glucosidase inhibitory activity

(2010) Heung Joo Yuk et al.   FOOD CHEMISTRY

Statin-induced Kruppel-like factor 2 expression in human and mouse T cells reduces inflammatory and pathogenic responses

(2010) De-xiu Bu et al.   JOURNAL OF CLINICAL INVESTIGATION

Protective effects of kaempferol against endothelial damage by an improvement in nitric oxide production and a decrease in asymmetric dimethylarginine level

(2009) Hong-Bo Xiao et al.   EUROPEAN JOURNAL OF PHARMACOLOGY

Mechanisms of anti-atherosclerotic functions of soy-based diets

(2009) Shanmugam Nagarajan   JOURNAL OF NUTRITIONAL BIOCHEMISTRY

Simvastatin has an anti-inflammatory effect on macrophages via upregulation of an atheroprotective transcription factor, Kruppel-like factor 2

(2008) Tiina T. Tuomisto et al.   CARDIOVASCULAR RESEARCH

Hemizygous Deficiency of Krüppel-Like Factor 2 Augments Experimental Atherosclerosis

(2008) G. Brandon Atkins et al.   CIRCULATION RESEARCH