Preparative Isolation of 5 Antioxidant Constituents from the Medicinal Mushroom Phellinus baumii (Agaricomycetes) by High-Speed Countercurrent Chromatography and Preparative High-Performance Liquid Chromatography

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Title
Preparative Isolation of 5 Antioxidant Constituents from the Medicinal Mushroom Phellinus baumii (Agaricomycetes) by High-Speed Countercurrent Chromatography and Preparative High-Performance Liquid Chromatography
Authors
Keywords
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Journal
INTERNATIONAL JOURNAL OF MEDICINAL MUSHROOMS
Volume 19, Issue 4, Pages 319-326
Publisher
Begell House
Online
2017-06-09
DOI
10.1615/intjmedmushrooms.v19.i4.20

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