Characterization of bacterial communities of donkey milk by high-throughput sequencing

Published 2017 View Full Article

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Title
Characterization of bacterial communities of donkey milk by high-throughput sequencing
Authors
Keywords
Donkey milk, Bacterial communities, High-throughput sequencing
Journal
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY
Volume 251, Issue -, Pages 67-72
Publisher
Elsevier BV
Online
2017-03-30
DOI
10.1016/j.ijfoodmicro.2017.03.023

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