Effect of extraction procedures on structural, thermal and antioxidant properties of ulvan from Ulva lactuca collected in Monastir coast

Title
Effect of extraction procedures on structural, thermal and antioxidant properties of ulvan from Ulva lactuca collected in Monastir coast
Authors
Keywords
Ulva lactuca, Ulvan, Extraction procedures, NMR spectroscopy, FTIR analysis, Thermal properties, Antioxidant activity
Journal
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
Volume 105, Issue -, Pages 1430-1439
Publisher
Elsevier BV
Online
2017-07-26
DOI
10.1016/j.ijbiomac.2017.07.141

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