Structural, thermal and rheological properties of starches isolated from Indian quinoa varieties

Published 2017 View Full Article

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Title
Structural, thermal and rheological properties of starches isolated from Indian quinoa varieties
Authors
Keywords
Indian quinoa starch, Structural properties, Thermal properties
Journal
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
Volume 102, Issue -, Pages 315-322
Publisher
Elsevier BV
Online
2017-04-08
DOI
10.1016/j.ijbiomac.2017.04.027

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