Nutritionally relevant concentrations of resveratrol and hydroxytyrosol mitigate oxidative burst of human granulocytes and monocytes and the production of pro-inflammatory mediators in LPS-stimulated RAW 264.7 macrophages

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Title
Nutritionally relevant concentrations of resveratrol and hydroxytyrosol mitigate oxidative burst of human granulocytes and monocytes and the production of pro-inflammatory mediators in LPS-stimulated RAW 264.7 macrophages
Authors
Keywords
Inflammation, Oxidative burst, Resveratrol, Hydroxytyrosol, miR-146a, Nrf2
Journal
INTERNATIONAL IMMUNOPHARMACOLOGY
Volume 43, Issue -, Pages 147-155
Publisher
Elsevier BV
Online
2016-12-18
DOI
10.1016/j.intimp.2016.12.012

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