Application of bacteriocin-producing Enterococcus faecium isolated from donkey milk, in the bio-control of Listeria monocytogenes in fresh whey cheese

Title
Application of bacteriocin-producing Enterococcus faecium isolated from donkey milk, in the bio-control of Listeria monocytogenes in fresh whey cheese
Authors
Keywords
-
Journal
INTERNATIONAL DAIRY JOURNAL
Volume 73, Issue -, Pages 1-9
Publisher
Elsevier BV
Online
2017-05-04
DOI
10.1016/j.idairyj.2017.04.008

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