4.4 Article

Role of Free Fatty Acid Receptor 2 (FFAR2) in the Regulation of Metabolic Homeostasis

Journal

CURRENT DRUG TARGETS
Volume 16, Issue 7, Pages 771-775

Publisher

BENTHAM SCIENCE PUBL LTD
DOI: 10.2174/1389450116666150408103557

Keywords

Free fatty acid receptors; gut microbiota; insulin resistance; metabolic homeostasis; short chain fatty acids; type 2 diabetes

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Besides being an important source of fuel and structural components of biological membranes, free fatty acids (FFAs) are known to display a wide variety of roles that include modulation of receptor signaling and regulation of gene expression among many. FFAs play a significant role in maintaining metabolic homeostasis by activating specific G-Protein Coupled Receptors (GPCRs) in pancreatic beta cells, immune cells, white adipose tissue, intestine and several other tissues. Free Fatty acid receptor 2 (FFAR2) also known as GPR43 belongs to this group of GPCRs and has been shown to participate in a number of important biological activities. FFAR2 is activated by short-chain fatty acids (SCFAs) such as acetate, propionate and butyrate. SCFAs are formed in the distal gut by bacterial fermentation of macro-fibrous material that escapes digestion in the upper gastrointestinal tract and enters the colon and have been shown to play vital role in the immune regulation and metabolic homeostasis. FFAR2 and other free fatty acid receptors are considered key components of the body's nutrient sensing mechanism and targeting these receptors is assumed to offer novel therapies for the management of diabetes and other metabolic disorders. This review aims to summarize the current state of our understanding of FFAR2 biology with a particular focus on its role in metabolic homeostasis.

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