Assessment of high pressure processed mandarin juice in the headspace by using electronic nose and chemometric analysis

Published 2017 View Full Article

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Title
Assessment of high pressure processed mandarin juice in the headspace by using electronic nose and chemometric analysis
Authors
Keywords
Locality preserving projections, Data reduction, Extreme learning machine, Chemometrics, Citrus juice
Journal
Innovative Food Science & Emerging Technologies
Volume 42, Issue -, Pages 33-41
Publisher
Elsevier BV
Online
2017-05-16
DOI
10.1016/j.ifset.2017.05.003

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