Agronomic and phytochemical evaluation of lavandin and lavender cultivars cultivated in the Tyrrhenian area of Tuscany (Italy)

Published 2017 View Full Article

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Title
Agronomic and phytochemical evaluation of lavandin and lavender cultivars cultivated in the Tyrrhenian area of Tuscany (Italy)
Authors
Keywords
Lavandula angustifolia, Miller, Lavandula hybrida, Reverchon, Agronomic parameters, Crop yield, Essential oil, Antioxidant capacity
Journal
INDUSTRIAL CROPS AND PRODUCTS
Volume 109, Issue -, Pages 37-44
Publisher
Elsevier BV
Online
2017-08-15
DOI
10.1016/j.indcrop.2017.07.041

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