Active and sustainable materials from rice starch, fish protein and oregano essential oil for food packaging

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Title
Active and sustainable materials from rice starch, fish protein and oregano essential oil for food packaging
Authors
Keywords
Active packaging, Antioxidants, Biopolymers, Sustainable blends
Journal
INDUSTRIAL CROPS AND PRODUCTS
Volume 97, Issue -, Pages 268-274
Publisher
Elsevier BV
Online
2016-12-29
DOI
10.1016/j.indcrop.2016.12.026

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