Recurrent Selection to Alter Grain Phytic Acid Concentration and Iron Bioavailability

Published 2015 View Full Article

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Title
Recurrent Selection to Alter Grain Phytic Acid Concentration and Iron Bioavailability
Authors
Keywords
-
Journal
CROP SCIENCE
Volume 55, Issue 5, Pages 2244
Publisher
Crop Science Society of America
Online
2015-07-02
DOI
10.2135/cropsci2014.12.0807

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