4.4 Article

Agro-morphological characterization of chili pepper landraces (Capsicum annuum L.) cultivated in Northern Benin

Journal

GENETIC RESOURCES AND CROP EVOLUTION
Volume 65, Issue 2, Pages 555-569

Publisher

SPRINGER
DOI: 10.1007/s10722-017-0553-x

Keywords

Benin; Capsicum annuum L.; Chili pepper groups; Landraces; Qualitative and quantitative analysis

Funding

  1. Ministry for Higher education and Scientific Research (Benin Republic)

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Variability study of agro-morphological characteristics is important for varietal improvement and plant breeding program. For this, 148 chili pepper landraces (Capsicum annuum L.) collected from Northern Benin were characterized using 39 (21 qualitative and 18 quantitative) morphological characters. The trial was conducted in a Fisher block design with 3 replicates at the experimental station of the Faculty of Science and Technology (FAST) of Dassa based in Central Benin. The results revealed considerable morphological variability between landraces. Twenty nine (16 quantitative and 13 qualitative) variables among the 39 examined were discriminatory and group the landraces into 4 classes when considering the qualitative variables. With quantitative variables, 9 groups were obtained. The correlations between the studied quantitative variables show that the yield parameters are correlated with the variables related to the vegetative part of the plant. This study will help breeders to better select their parents for crossing in order to produce desirable and high yielding varieties.

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