Protective effects of coffee against oxidative stress induced by the tobacco carcinogen benzo[α]pyrene

Title
Protective effects of coffee against oxidative stress induced by the tobacco carcinogen benzo[α]pyrene
Authors
Keywords
Glucuronidation, Coffee, BaP, Oxidative stress
Journal
FREE RADICAL BIOLOGY AND MEDICINE
Volume 108, Issue -, Pages 66-76
Publisher
Elsevier BV
Online
2017-03-12
DOI
10.1016/j.freeradbiomed.2017.03.006

Ask authors/readers for more resources

Reprint

Contact the author

Discover Peeref hubs

Discuss science. Find collaborators. Network.

Join a conversation

Ask a Question. Answer a Question.

Quickly pose questions to the entire community. Debate answers and get clarity on the most important issues facing researchers.

Get Started