Testing the Abbreviated Food Technology Neophobia Scale and its relation to satisfaction with food-related life in university students

Title
Testing the Abbreviated Food Technology Neophobia Scale and its relation to satisfaction with food-related life in university students
Authors
Keywords
Food technology neophobia, Nanotechnology, Cloning, Genetic modification, Consumer segments
Journal
FOOD RESEARCH INTERNATIONAL
Volume 96, Issue -, Pages 198-205
Publisher
Elsevier BV
Online
2017-04-06
DOI
10.1016/j.foodres.2017.04.003

Ask authors/readers for more resources

Reprint

Contact the author

Discover Peeref hubs

Discuss science. Find collaborators. Network.

Join a conversation

Become a Peeref-certified reviewer

The Peeref Institute provides free reviewer training that teaches the core competencies of the academic peer review process.

Get Started