Digestion of milk proteins: Comparing static and dynamic in vitro digestion systems with in vivo data

Title
Digestion of milk proteins: Comparing static and dynamic in vitro digestion systems with in vivo data
Authors
Keywords
Static , in vitro, digestion, Dynamic , in vitro, digestion, Dairy proteins, Peptides, Mass spectrometry, Free amino acids
Journal
FOOD RESEARCH INTERNATIONAL
Volume -, Issue -, Pages -
Publisher
Elsevier BV
Online
2017-12-19
DOI
10.1016/j.foodres.2017.12.049

Ask authors/readers for more resources

Reprint

Contact the author

Find Funding. Review Successful Grants.

Explore over 25,000 new funding opportunities and over 6,000,000 successful grants.

Explore

Discover Peeref hubs

Discuss science. Find collaborators. Network.

Join a conversation