Greek PDO saffron authentication studies using species specific molecular markers

Title
Greek PDO saffron authentication studies using species specific molecular markers
Authors
Keywords
Saffron fraud, Plant adulterants, Curcuma longa, HRM analysis, DNA barcoding, RP-HPLC
Journal
FOOD RESEARCH INTERNATIONAL
Volume 100, Issue -, Pages 899-907
Publisher
Elsevier BV
Online
2017-08-04
DOI
10.1016/j.foodres.2017.08.001

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