Ensuring food safety in food donations: Case study of the Belgian donation/acceptation chain

Title
Ensuring food safety in food donations: Case study of the Belgian donation/acceptation chain
Authors
Keywords
Food donation, Food banks, Food waste, Food loss, Food safety
Journal
FOOD RESEARCH INTERNATIONAL
Volume 100, Issue -, Pages 137-149
Publisher
Elsevier BV
Online
2017-08-19
DOI
10.1016/j.foodres.2017.08.046

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